From backyard grill nights on a farm to 30-person supper clubs in Brooklyn — Roti Mami events are intimate, loud, and always full of feeling.

We host regular pop-ups in Berlin and abroad. Pull up, eat with your hands and dance if you feel like it.

Can I book a private supper club?

Yes. We host private dinners for birthdays, brands, creative groups and more.

Do you do catering?

Yes. We’ve catered for art collectives, wine shops, weddings, backyard hangouts. Email us and we’ll talk vibes, menus and budget.

Are you vegan/halal/gluten-free friendly?

We always try to accommodate dietary needs — just let us know in advance when booking. We source our meat from ethical halal butchers.

Where do you pop up?

Berlin, London, New York, Houston, Nashville, Melbourne and wherever the people (and burners) take us.

How does Roti Mami work?

Roti Mami currently operates in two delicious ways: Roti Mami Casual and Roti Mami Fancy.

Roti Mami Casual is our more laid-back offering — think rotis in the style of tacos, often filled with slow-cooked beef or, for vegetarians, a daal and chickpea version topped with fresh herbs, mint-chilli yoghurt and pickled onions. Imagine a kati roll, but with a twist. We usually serve these alongside Bengali snacks at street food pop-ups, wine bars and parties across Berlin. It’s soulful, affordable and always cooked with love.

Roti Mami Fancy, on the other hand, is our elevated experience — a multi-course Bengali dinner complete with intimate tablescaping, curated playlists and refined ingredients. Past menus in NYC have featured crab, scarlet prawns, and other indulgent bites. Also a really fun experience!

For now, these two formats let us share the richness of Bengali food in two different ways — whether you’re grabbing a bite on the go or sitting down for something more special.